Sugarlands Shine
Sippin' Cream
High Rock Vodka
Roaming Man

Sugar Cookie Martini

Ingredients

1.5 oz High Rock Vodka
1 oz Chocolate Coffee Sippin' Cream
1 oz Mark & Digger's Hazelnut Rum
2 oz Heavy Cream
1 tsp Powdered Sugar
dash Vanilla Extract
Golden Sugar
White Chocolate Snowflake
Ice

Instructions

Rim a martini glass with golden sugar. In a shaker with ice, combine High Rock Vodka, Chocolate Coffee Sippin’ Cream, Mark & Digger’s Hazelnut Rum, heavy cream, powdered sugar, and vanilla extract. Shake and strain into the martini glass. Garnish with a white chocolate snowflake.

Must be 21+ to enjoy. Please sip wisely.

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Contact

805 Parkway, Gatlinburg, TN 37738

Distillery Phone: (865) 325-1355

[email protected]

hours

Open daily 10:00 a.m. – 10:30 p.m.
Closed Early Christmas Eve, Closed Christmas Day

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