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Peach-Hazelnut Tea

Ingredients

1 oz Mark & Digger's Hazelnut Rum
.5 oz Mark Rogers' American Peach Moonshine
3.5 oz Peach Flavored Tea (home brewed, unsweet)
.5 oz Fresh Squeezed Lemon Juice
.5 oz Simple Syrup

Instructions

Brew 8 cups of peach tea and refrigerate until cold. Keep remaining tea in the refrigerator to use for future cocktails.
Combine all ingredients in a shaker with ice and shake vigorously for 20 seconds. Strain into a glass over a large ice cube.

Must be 21+ to enjoy. Please sip wisely.

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805 Parkway, Gatlinburg, TN 37738

Distillery Phone: (865) 325-1355

[email protected]

hours

Open daily 10:00 a.m. – 10:30 p.m.
Closed Early Christmas Eve, Closed Christmas Day

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Sugarlands Distilling Company is committed to responsible drinking. You must be at least 21 to enter this site. This site uses cookies. Cookie Policy:  I agree to the terms of use and the privacy policy. This information will not be used for marketing purposes.