Place 2 large milkshake glasses in the freezer. Meanwhile, place ice cream, ice, milk, Strawberries & Cream Sippin’ Cream, and Chocolate Coffee Sippin’ Cream into a blender, and blend on high until well blended and smooth.

While the blender is running, remove the glasses from the freezer, and gently drizzle melted chocolate onto the inside of the glass. Divide the mixture evenly between the two glasses. Top with whipped cream, fresh strawberries, and crushed freeze-dried strawberries, if desired.
ENJOY!