10th Birthday Cocktail

Ingredients

1.5 oz High Rock Vodka
2 oz Birthday Cake Sippin' Cream
2 oz Butterscotch Gold Moonshine
4 oz Almond Milk
Chocolate Coffee
Whipped Cream
Sprinkles for Garnish
Ice

Instructions

In a shaker with ice, combine High Rock Vodka, Birthday Cake Sippin’ Cream, Butterscotch Gold Moonshine, and almond milk. Shake well and strain into martini glass. Top with a chocolate coffee floater and garnish with whipped cream and sprinkles.

Must be 21+ to enjoy. Please sip wisely.

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Sugarlands Distilling Company

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Sugarlands Distilling Company

ARE YOU OF LEGAL DRINKING AGE?

Sugarlands Distilling Company is committed to responsible drinking. You must be at least 21 to enter this site. This site uses cookies. Cookie Policy:  I agree to the terms of use and the privacy policy. This information will not be used for marketing purposes.