Chili Mango Candy Shot

Ingredients

1 oz High Rock Vodka
1 oz Mango Orange Juice
1/2 cup Frozen Mango Chunks
.25 oz Agave Syrup
1-1/2 tbs Chamoy
Sugar
Tajin
Mango

Instructions

Rim two tall shot glasses with sugar and tajin. Drizzle shot glasses with chamoy. In a blender, blend High Rock Vodka, mango orange juice, frozen mango chunks, and agave syrup and pour into shot glasses. Garnish with chunks of mango.

Must be 21+ to enjoy. Please sip wisely.

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Sugarlands Distilling Company is committed to responsible drinking. You must be at least 21 to enter this site. This site uses cookies. Cookie Policy:  I agree to the terms of use and the privacy policy. This information will not be used for marketing purposes.