Peppermint Espresso Martini

Ingredients

1 oz High Rock Vodka
1.5 oz Chocolate Coffee Sippin' Cream
.5 oz Peppermint Stick Moonshine
Espresso
Melted Chocolate
Crushed Peppermints
Coffee Beans
Ice

Instructions

Rim a martini glass with melted chocolate and crushed peppermints. In a shaker with ice, combine High Rock Vodka, Chocolate Coffee Sippin’ Cream, Peppermint Stick Moonshine, and a shot of espresso. Shake and strain into the martini glass and garnish with coffee beans.

Must be 21+ to enjoy. Please sip wisely.

Featured Products

Featured Recipes

Sugarlands Distilling Company

Sorry, you need to be of legal dringing age to access this site.

Sugarlands Distilling Company is committed to responsible drinking. You must be at least 21 to enter this site. This site uses cookies. Cookie Policy:  I agree to the terms of use and the privacy policy. This information will not be used for marketing purposes.

Sugarlands Distilling Company

ARE YOU OF LEGAL DRINKING AGE?

Sugarlands Distilling Company is committed to responsible drinking. You must be at least 21 to enter this site. This site uses cookies. Cookie Policy:  I agree to the terms of use and the privacy policy. This information will not be used for marketing purposes.